Japan Airlines - Ramen (ラーメン) are pulled noodles served in broth and is considered a culinary art in Japan. Here are a few popular types of ramen from different regions of Japan.
Miso base, shoyu base, old time shoyu base (lighter taste) and salt base were all very yummy! The chashi was one of the best I have had in - Picture of Ramen
Chicken Shoyu Japanese Ramen Base | Fischer & Wieser
RAMEN SOUP | Somi Foods Inc.
Shoyu Ramen Broth (Quick and easy!) - Pinch and Swirl